October is one of the best months to come to Sydney just because it is Good Food Month and if there is one thing I like best about Sydney, it's gotta be the food! Oh yeaaahhh!
Because most of my friends and I are poor... ok, on a budget, we've been skipping the 'hatted' (the excellent restaurants are rated via hats and there's only a handful of them!) restaurants' hundred-dollar over dinners and going for something dubbed "Sugar Hit", hosted by some of Sydney's best hotels, for 15 bucks a pop.
They are these oh-so-sweet treats that will practically abuse your tastebuds to numbness. They come with either dessert wine (orange muscat is syrupy sweet, the sweet sparking red wine is pretty cool) or scotch. Twist your waiter's arm for coffee, tea or juice. Tap water in Sydney is totally potable (unlike in some exotic places where you gotta use bottled water just to brush your teeth) and they come free with every meal. You just gotta ask your server.
I am glad it's Friday - the week is over and it is time for that breather. I turned down a day-out. Should I kick myself? It's so unlike me but I figure I need that time for myself. I'm not sure what for.
Selfish me. Who isn't, anyway?
Saturday, October 14, 2006
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